menu
burgers
our hamburgers consist of a 160g combination of brisket, chuck steak and dry aged victorian beef. all burgers are cooked medium and oozing juicy goodness
shush standard
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$ 15
single pattie, white onion, pickles, dijon, tomato ketchup
shush cheesy
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$ 18
single pattie, double red leicester cheese, onion jam, tomato, pickles, special sauce
shush d-lux
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$ 20
single pattie, red leicester cheese, apple wood smoked bacon, lettuce, tomato, onion jam, pickles, mayo, bbq sauce
shush grand master
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$ 27
double pattie, white onion, double red leicester cheese, pickles, tomato ketchup
(new) shush gravy
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$ 22
seasonal burger: single beef pattie, brown gravy, onion jam, double leicester cheese, tomato, pickles
shush chicken
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$ 17
buttermilk fried chicken, house slaw, pickled jalapeños, chipotle mayo
shush bee sting
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$ 22
chargrilled chicken breast, avocado, baby gem lettuce, honey chilli mayo
shush fish
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$ 17
crumbed hake, smashed avocado, sweet pickles, tartare sauce
shush shroom (v)
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$ 17
slow-cooked field mushroom, house slaw, graviera cheese, sweet pickles, miso mayo
shush vegan (v, vg)
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$ 17
‘Love Bud’ ❤️ plant-based burger, onion rings, vegan cheddar, grain mustard mayo, pickles, tomato ketchup
snacks & salads
oyster fritters (6)
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$ 26
carlton draft batter, chipotle mayo
prawn cocktail (6)
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$ 25
australian cooked king prawns, blush mayo
chicken lollipops (3)
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$ 15
chilli pomegranate molasses
pork belly burnt ends (gf, df)
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$ 20
bbq sauce
prawn popcorn
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$ 25
southern fried prawns, prawn mayo and fries
lettuce boat tacos (v, gf, df)
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$ 20
green pea, avocado guacamole
caesar salad 'modern'
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$ 28
cos lettuce, white anchovies, bacon, croutons, parmesan, soft boiled hens’ egg, prosciutto crisps, chardonnay vinaigrette
waldorf salad
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$ 25
chargrilled chicken, baby gem leaves, green apple, celery and smoked almonds
plated
steak 'hash'
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$ 30
250g '8mm grind' beef pattie, peppercorn sauce, french fries
'saskia beer' chicken 'paillard'
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$ 32
rocket, cucumber, lemon dressing, french fries
petuna ocean trout
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$ 29
grilled baby cos, miso, sesame dressing
rib eye steak
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$ 34
250g grass fed angus beef, grilled radicchio, béarnaise sauce, french fries
sides
french fries
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$ 7
house specialty
onion rings
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$ 8
chipotle mayo
wedge salad (v, gf)
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$ 10
iceberg, butter milk dressing, sprouts, parmesan cheese
pudding
ice cream doughnut burger
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$ 14
raspberry, lime
iced vovo dropped softie
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$ 14
vanilla soft serve, raspberry chips, coconut and marshmallow
mint slice dropped softie
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$ 14
peppermint soft serve, house-made iced magic, chocolate soil
deep dish pie
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$ 14
blackberry, apple, cream
sundae
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$ 14
vanilla soft serve, cherry compote, chocolate fudge sauce
bar snacks
nibbles
smoked tamari almonds (v, gf, df)
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$ 9
masala spiced peas (v, gf, df)
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$ 7
french fries with chipotle aoili (v)
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$ 8
marinated mount zero olives, rosemary garlic, grilled sourdough (v, df)
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$ 12
hot small plates
jalapeno poppers, habanero cream sauce (v)
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$ 17
chicken wings, arbol chili sauce
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$ 17
pork belly, smoky house made bbq sauce, apple slaw (gf)
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$ 19
smoked cod croquette, manchego, garlic emulsion
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$ 21
cold small plates
marinated mount zero olives, rosemary garlic, grilled sourdough (v, df)
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$ 12
smashed minted pea guacamole, plantain chips (v, gf, df)
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$ 16
anchovies, sourdough toast, vine tomato, garlic oil
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$ 18
king fish ceviche, yuzu, avocado (gf)
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$ 19
sharing platters
designed for two people
vegetarian platter (v)
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$ 28
mac’n’cheese croquette, jalapeno poppers, cauliflower popcorn with
ranch and habanero cream sauce
chicken platter
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$ 34
glazed chicken wings, chicken popcorn and chicken lollipops with
chili pomegranate and chipotle aioli
seafood platter
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$ 36
cod croquettes, panko prawns, salt and pepper squid with
lemon aioli and blush mayo